Sooji Chocolate Cake
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Sooji Chocolate Cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sooji Chocolate Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Sooji Chocolate Cake is something which I've loved my entire life.
Many things affect the quality of taste from Sooji Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sooji Chocolate Cake is 3-4people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sooji Chocolate Cake estimated approx 2hours.
To begin with this recipe, we must prepare a few components. You can cook Sooji Chocolate Cake using 9 ingredients and 6 steps. Here is how you can achieve that.
#SW2
Ingredients and spices that need to be Make ready to make Sooji Chocolate Cake:
- 1 Cup Sooji
- as required Cocoa powder
- As needed Vanilla essence
- as needed Sugar Powder
- as needed Eno
- As needed Curd
- as required Milk
- as required Tutii fruties
- as required Gems
Instructions to make to make Sooji Chocolate Cake
- Take a Bowl put sooji add milk,sugar powder,curd,cocoa powder,vanilla essence and mix it well with Milk and make a Thick batter.
- Put it for 20-25minutes.
- Add Eno into it and Put it in a Silver Bowl
- Take a Pressure cooker Split Salt in the base of the cooker put a Small stell bowl and Then Put Silver bowl of cake Batter on it.
Keep the flame Low For 40-45minutes then check it. - Cake is Ready now Put it in a freeezer for 10-20minutes
- Take out the cake and Decorate it with Gems&spread tutti frutii on it
Cake is ready!!
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