Wheat flour chocolate brownie

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Wheat flour chocolate brownie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wheat flour chocolate brownie is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Wheat flour chocolate brownie is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Wheat flour chocolate brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat flour chocolate brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat flour chocolate brownie is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat flour chocolate brownie estimated approx 30 minutes.

To get started with this recipe, we must prepare a few components. You can cook Wheat flour chocolate brownie using 8 ingredients and 7 steps. Here is how you can achieve that.

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Author recipe by Ms. Anitha (Annie), thx dear sharing fantastic recipe

I prepared with whole wheat flour.
It is easy to make whole wheat brownie at home that is perfect in every sense. It is not tough to get rich, complex flavour with dense, crackly-top.

Ingredients and spices that need to be Take to make Wheat flour chocolate brownie:

1. 1 cup wheat flour
2. 1/2 cup powder sugar
3. 1 tsp baking powder
4. 1/4 cup chopped almonds
5. 1/2 cup milk or as per need
6. 1 tbsp cocoa powder
7. 50 gm butter
8. 1/4 cup dark chocolate

Steps to make to make Wheat flour chocolate brownie

1. Pre-heat oven at 180-degree c. Take melted butter and Powdered sugar in a bowl and whisk.
2. Sieve the Atta, cocoa powder and baking powder.
3. Add and milk. Whisk again. Mix well to incorporate. Do not over mix.
4. Add chopped almonds chopped chocolate keeping some aside.
5. Gently fold in the batter.
6. Pour the batter to a greased tin. The batter should be thick so spread it evenly with a spatula. Scatter the leftover chopped chocolate and almonds top.
7. Bake for 25-35 min at 180-degree Celsius. Insert a toothpick or knife in the center, if it comes clean then the brownie is done. Let it cool down completely before cutting into squares.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Wheat flour chocolate brownie. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!